|Job Title:||Chef de Partie – 2AA Rosette Country Hotel|
This 70 bedroom hotel offers guests a luxury experience whether you are looking for a weekend getaway or celebrating a special event.
The Restaurant offers a 2AA Rosette fine dining experience, along side their more relaxed lounge area offering light bites and Afternoon Tea.
With a beautifully decorated banqueting suite this is a popular hotel for Weddings & Events seating up to 200 guests.
As Chef de Partie you will be working within a team of 7 Chefs, working on your own section in the kitchen you will report to the Head Chef. With a very busy evening and weekend trade you must be prepared to work in a fast paced environment.
What we need from you?
– Preparing, cooking and presenting dishes within your speciality
Apply for this position below