Job Title: Head Chef – Pub
Job Term: Temporary
Start Date: May 23rd
Finish Date: Ongoing
Location: Near Kirkby Lonsdale, Cumbria
Hourly Rate: £18ph PAYE, £20ph Self Employed
Hours: 45+ hours
Live in: Yes
Job Number: 22-00068
This small Country Pub in Kirkby Lonsdale are looking for an experienced Pub chef to run their kitchen whilst they recruit a full time Head Chef. Working in a small team of 2, you must be confident working independently in the kitchen. The menu offers simple Pub classics which uses a range or fresh and frozen ingredients.

As Head Chef you will be expected to understand and have experience in producing costings, working with local and seasonal produce and liaising with suppliers. You must have excellent communication skills and be able to work as part of a team.

The successful candidate will have an eye for detail and a passion for quality fresh food, as well as having an excellent knowledge of current food trends and cooking techniques.

What we need from you?

-A minimum of 2 years experience as Sous Chef or Head Chef
-Experience in menu costing, with a solid understanding of how to control wastage.
-Food Hygiene & Health & Safety knowledge & certificates.
-Ability to prioritise & manage workloads, to effectively cope with pressured & high volume service.
-A solid understanding of stock management.
-Be a driven individual, always striving to improve & move the business forward.
-Be passionate about great tasting quality fresh food both in & out of work.
-Be flexible & display a proactive, ‘Can Do’ attitude.

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